Headline:
Please Don’t Roast Marshmallows Over the Erupting Hawaii Volcano, USGS Warns
At first, this sounds like a bunch of joyless fun suckers sucking all the fun out of life. But USGS’s argument actually makes sense: the H2S and SO2 present around a volcanic eruption would probably make the marshmallows taste bad.
But the idea of using something other than an open campfire to toast marshmallows has a certain appeal. What you want in the ideal toasted marshmallow is for it to be evenly browned, not burned. You’re looking for that perfect Maillard reaction all over the marshmallow. And that’s really hard to get in a campfire context.
So why not use an indirect heat source? Could you use something like a heat lamp or some sort of radiant heater to toast marshmallows, instead of radiated heat from hot molten rocks? Why not? Even better, what if your marshmallow toasting stick had a motor in it? Just some sort of small battery powered one that, when you pushed a button, rotated the marshmallow at a uniform speed over the indirect heat source until it was evenly browned.
I thought I’d check Amazon and…well…I found this, which instantly turned me off the whole idea. I’m not sure why: maybe the whole idea of a dedicated electric S’mores maker just seems antithetical to the whole idea of S’mores.
Maybe part of the appeal of a toasted marshmallow isn’t just the striving for an even Maillard reaction, but also the added flavors of wood smoke and the great outdoors.
Or, maybe, I’m just overthinking it.
(But I strongly encourage at least one of my readers to purchase this and report back on the contents.)