Archive for the ‘Food’ Category

Why, is this not Hell? And are we not already in it?

Tuesday, August 14th, 2012

On a recent Friday evening, two Eater editors had a meal at Dans Le Noir, New York’s first (and probably last) dining in the dark restaurant.

This is the single most amusing review of a NYC restaurant I’ve read since Frank Bruni reviewed Ninja for the NYT.

And a side reference on the EaterNY site led me to “Soul Daddy”. Don’t worry if you’re not familiar with “Soul Daddy”: very few people were. The chain (of three restaurants: NY, LA, and the Mall of America) was the “prize” on an NBC reality series called America’s Next Great Restaurant, which nobody watched.

“Nobody” includes me, but I did follow the recaps on the A/V Club website. I hadn’t thought about “Soul Daddy” for the better part of a year, and wasn’t surprised to find out the restaurants were defunct. It did surprise me, though, that they only lasted just about two months. (Apparently, the NY and LA locations closed after six weeks so they could concentrate on the Mall of America location; that closed two weeks later.) LA Weekly has a good summary of why it failed. (Important safety tip: if you’re going to start a restaurant, it helps to have food that doesn’t suck.)

What I wonder is: how do you throw $3 million down the drain in two months? Were the locations that expensive? (Maybe.) Were the construction costs that high? (I can see that, especially if they were trying to keep the actual concept secret until the day after the last episode: that probably took a lot of bribes payments to the construction crew.) Or did they not actually burn through $3 million, and the investors just said “F— you” and pulled the plug after NBC cancelled the show?

We’re getting the brand back together.

Monday, August 13th, 2012

Headline in the HouChron:

Miss that Monte Cristo? You’re in luck.

Well, actually, I don’t miss that Monte Cristo, because there’s a food trailer on South Congress that makes a better one than Bennigan’s ever did. (I can’t find it online, but it is located in the same lot as Crepes Mille, which does an awesome panang curry crepe.)

Anyway, the gist of the HouChron‘s piece is that certain well-known brands are coming back to the city:

  • There’s a new Bennigan’s at Westheimer and Dunvale.
  • There’s a Del Taco somewhere on Westheimer, and the owner has plans to open “40 more”. I haven’t been to a Del Taco in years; there was one near my house in the early 1980s.
  • Steak ‘n Shake is expanding, and gets their own separate article. I’m sure Roger Ebert is delighted, but as a food critic, he should stick to reviewing movies.
  • “Shoney’s On the Go, a counter-service version of a traditional Shoney’s restaurant, is open at 12350 Westheimer.” I think we ate at Shoney’s a few times on family vacations (or am I confusing Shoney’s and Big Boy?), but I never really caught the bug. (Huh. It looks like there’s an actual Shoney’s near San Antonio, but the nearest Big Boy is 1,052 miles away according to Google.)
  • Totally unrelated to food, but Gulf Oil is making a comeback as well. There’s one fairly near my apartment, and they have decent prices. But that particular station has rebranded itself so many times (mostly just generic gas, though they were a BP station until the great oil spill, at which point they dropped that like a hot potato) that I don’t trust them.

If a retail chain left Houston, it wasn’t necessarily because consumers didn’t like the brand. The city may have been going through an economic slump, or perhaps the franchisee was a less-than-ideal operator or the locations were wrong, said Mark Siebert, CEO of Chicago-based iFranchise, a franchise consulting firm.

Thank you, Captain Obvious!

Random roundup, August 3, 2012.

Friday, August 3rd, 2012

We’ve got wrongful convictions, we’ve got banana republicans, and we’ve got pizza. Something for everyone: a comedy tonight. (Dammit, I miss Zero Mostel.)

In 2004, Omar Bradley, then mayor of Compton, was convicted of misappropriation of public funds. Also convicted with Mr. Bradley were Amen Rahh, a former council member, and John D. Johnson II, the former city manager.

Prosecutors said the men had used their city-issued credit cards for personal items and “double dipped” by taking cash advances for city business expenses and then charging the items to their city credit cards. Bradley was accused of misusing about $7,500 for purchases that included golf balls and shoes, cigars, a three-day stay in a penthouse hotel room and in-room movies.

Bradley’s conviction was on a felony charge: he served three years, could not hold public office, and lost his teaching credentials.

However, in another case last year, the California Supreme Court held:

…that officials must know or be “criminally negligent” for not knowing that they are doing something illegal in order to be guilty of misappropriation of funds.

The punchline?

Based on that case, the appeals court reversed its previous decision in Bradley’s case and overturned his conviction Wednesday.

(Rahh’s and Johnson’s convictions were not overturned.)

I’ve previously alluded to the police shootings in Anaheim, and observed that I don’t have a clear grasp of what’s going on. The NYT ran this story while I was on vacation, which I think gives a decent overview, and follows-up today with this story, which is more about the political and cultural divisions in Anaheim. (Note the correction at the bottom.)

As long as we’re on the NYT site, there’s another interesting story to talk about. Baithe Diop was a cab driver who was killed in 1995. Five men were convicted of his murder as part of  “an elaborate plot to distract the police from the intended crime: the theft of $50,000 worth of cocaine from a passenger in Mr. Diop’s car”.

But now, 15 years after the criminal trials, federal authorities have concluded that all five of those now imprisoned for the murder were innocent of the crime.

More:

The new findings suggest that there was a colossal breakdown in the criminal justice system. Robert T. Johnson, the Bronx district attorney since 1989, said through a spokesman on Thursday that his office had been notified of the new evidence discovered by federal prosecutors but had not yet been able “to resolve all of the questions that have been raised by this evidence.”

It now appears that the murder was actually committed by members of the “Sex Money Murder” gang.

So. Pizza. Mangia Pizza. As we have previously noted, Mangia went into Chapter 11 bankruptcy in 2010. Mangia’s founder has proposed a plan to get them out of Chapter 11. However, another creditor has proposed a counter plan. The founder’s plan would (in theory) pay back unsecured creditors 100% of what they’re owed over the next ten years; the competing plan would give that creditor control of the company, and pay back the unsecured creditors 22 cents on the dollar. The founders have since modified their plan so that the unsecured creditors will get 22 cents on the dollar immediately,”with assurances to pay the remainder of the amount owed in coming years”.

(If I was a creditor, given the situation, I wouldn’t count on getting 100% of my money back in ten years, or ever. I’d take my 22 cents on the dollar and consider anything after that found money.)

What makes this even more interesting is that the competing creditor, “Cloud Cap LLC,  a subsidiary of Austin-based management and investment firm Pileus Group LLC” became a creditor by buying a claim from a place called Knife Sharpist, which (duh) sells knives and does knife sharpening. (I’ve been there a couple of times. They do good work.) The total amount of Knife Sharpist’s claim was $244.66.

Cloud Cap’s plan calls for changes to Mangia’s menu, a revamp of the restaurant’s décor and additional locations.

(For Austin residents who might be confused, the Mangia at Gracy Farms (which the Statesman constantly calls The Domain: it isn’t) and the one on Lake Austin are owned by another company and aren’t involved in the Chapter 11 proceeding. The Chapter 11 proceedings only involve the location on Mesa and the one at the airport. But it does make me wonder: if Cloud Cap takes control, will they force those two locations to change the name?)

[Michelle] Musick [Mangia’s bookeeper] said Mangia’s management has already taken steps to get the company back on stable footing, including closing stores in Round Rock and on Guadalupe Street near the University of Texas campus.
“The Guadalupe store was actually breaking even, but the rent was so astronomically high,” she said. “The Round Rock store was bleeding money.”

Mangia, according to the article, owes “more than $750,000”. (How much more?)

Records show that the Internal Revenue Service is owed the most, about $190,000. Other creditors include the state comptroller’s office, Travis County and the Round Rock school district, as well as several businesses.

Bring the NYT the brown trousers (and other random notes for August 1, 2012).

Wednesday, August 1st, 2012

Last year, NYC sold 28,000 pounds of spent brass to Georgia Arms, which reloaded the casings and sold re-manufactured ammunition.

The sale of shell casings to Georgia Arms is perfectly legal and not uncommon; other police departments sell their used casings. And many of its “factory loaded” bullets, as the second-generation rounds are known, are sold in bulk to police agencies for use on their own firing ranges. They are less expensive than new ammunition.

Not surprisingly, the NYT has issues with this.

Meanwhile:

It is against that backdrop that Georgina Geikie, a 27-year-old English barmaid, will approach the firing line at the Royal Artillery Barracks here Wednesday. She is the first British athlete to compete in an Olympic cartridge pistol competition since 1996, and she will be doing something that is illegal for nearly everyone in the country — and until recently was illegal for her as well.

More:

Citing a regular and steady tally of gun fatalities in Britain that have not drawn as much attention as massacres like the one in Dunblane and a more recent rampage in Cumbria, [Chris] Williamson [Labor MP] says additional restrictions are needed, if not an outright prohibition on all guns. Among the rules he is pushing is a ban on keeping guns at home, more aggressive regulation of air guns and yearly mental fitness tests for gun owners.

“It’s not working! Do it harder!”

Interesting:

Austin’s two Sushi Zushi restaurants have temporarily shut down and might not reopen for a week or more after a number of employees reportedly walked off the job when they learned the business was the focus of a federal immigration audit, a company spokeswoman said.

This appears to be a breaking story:

Indonesia’s Olympic team leader says eight female badminton doubles players have been disqualified from the London Games after trying to lose matches to receive a more favorable place in the field.

After action report: Las Vegas, NV 2012.

Tuesday, July 31st, 2012

I don’t have much new to report as far as equipment, but I do have a couple of notes on existing stuff. DEFCON for the past few years has run a “secure” network using MSCHAPv2 authentication.

  1. This worked fine on the Kindle Fire. I was able to log in and browse whenever the network was working. However, there seems to be some sort of bug in the Kindle Fire: after a certain amount of time, the wifi setting on the Fire would either stop responding completely (on/off switch wouldn’t do anything) or would immediately crash (with an error message) as soon as I tried to open the setting.
  2. The default Network Manager on Ubuntu 12.04 would not connect to the “secure” network at all, but just constantly brought up the authentication prompt. Google turned up more than a few reports of Ubuntu issues with Network Manager and MS-CHAPv2 authenticated networks, so it seems this is a known issue. I worked around this by downloading and installing wicd, which was able to connect. However, wicd does not appear to save network settings, so every time I wanted to connect to the network, I had to re-enter the configuration.

(In general, I’m seeing more and more problems with project e and Ubuntu 12.04. I suspect some of these may be issues caused by doing several upgrade installs in succession, so I may try doing a backup of /home, reformatting project e, and doing a scratch install and restore of 12.04.)

Food: I had excellent meals at Lotus of Siam (the sea bass drunken noodles) and at Piero’s Italian Cuisine, which is a very old-school Italian restaurant near the convention center.

That was some swell osso bucco. And I don’t think I paid much more for it than I paid for osso bucco at Ciola’s when they were still open.

I also broke with one of my rules and went back to Shabu Shabu Paradise again. In my defense:

  1. I really like these people and want them to be enormously successful.
  2. I haven’t been there since my last trip with Andrew and Mike the Musicologist.
  3. I kind of have a tiny little crush on the waitress. Who, by the way, recognized me from my previous visits, even though I was clean-shaven last time. (I think she’s married to the chef, so nothing’s going to come of that.)

I also had a good meal at Mint Indian Bistro, and very good breakfasts at Blueberry Hill on Flamingo and The Egg and I on Sahara. (The rule doesn’t apply to breakfast, as it is very very hard to find good breakfast places that aren’t casino buffets, Denny’s, or IHOPs in Vegas. If anybody does have a recommendation for a good breakfast place in Las Vegas, please feel free to drop it into the comments.)

I’ve been driving past Hofbräuhaus Las Vegas for years now, considering giving them a try and then not going after all. This time, thanks to Tam inspiring a German food craving in me, I thought I’d give it a shot. The verdict: meh. It wasn’t a horrible meal. The service was pleasant and efficient. But it seemed like I paid a fair amount of money for pretty average food. Walburg is better and cheaper and really not that bad a drive if I go there from work. (You’d be hard-pressed to spend $50+ at Walburg without either being too full to move or too drunk to drive.)

I drove past Flavor Flav’s House of Flavor several times (it is very close to my preferred ATM in Las Vegas, which, in turn, is far enough away from DEFCON that I’m not any more paranoid than usual about using that ATM), and I regret not getting a photo.

I did get some photos (but they didn’t come out well) of “Lynyrd Skynyrd BBQ & Beer“. BBQ and beer? I can haz both?

(By the way, I was never offered a full can of soda on any of my Southwest flights. But I did get a full can of drinking water between PHX and AUS.)

Thanks to: Everyone at DEFCON 20 (staff, goons, presenters, and attendees), the folks at Shabu Shabu Paradise, Lotus of Siam, the Egg and I, Blueberry Hill, and Mint Indian Bistro, the Mob Museum, Amber Unicorn Books, Greyhound’s Books, Borepatch for linky-love, and anyone else I missed.

-2 Day DEFCON 20 notes.

Monday, July 23rd, 2012

The schedule for DEFCON 20 is up.

Lawrence reminded me on Saturday that I also had not solicited panel requests, so this is your pre-DEFCON 20 post.

I’m flying out Wednesday morning and getting to Las Vegas around 1 PM. I’m hoping to visit the Mob Museum (just because it is new since my last visit, and I haven’t seen it) and to make a return trip to the two bookstores I visited last year. Lotus of Siam is also required.

There is some stuff going on at DEFCON on Thursday:

Here’s what I’m interested in on Friday:

Saturday, we have a possible tie for this year’s “Hippie, PLEASE” panel:

I shan’t be attending either. The Saturday panels I am interested in:

Sunday! Sunday! Sunday! Live at DEFCON 20! Nitro-burning FUNNY CARS!

So that’s that. If anyone has any specific panel requests after looking over the posted schedule, let me know (by email on in the comments), and I’ll try to hit those events. Also, if anyone has any recommendations for new, cool, or interesting places to eat in Vegas, feel free to leave those in comments.

(Edited to add: It’s a Borepatch-o-lanche! Thank you, brother man!)

We can’t make doughnut jokes any more.

Thursday, July 19th, 2012

But we can make burrito jokes. TJIC, call your office, please.

One of the surest places to find a police officer in downtown Brooklyn, other than the 84th Precinct station house, is the Chipotle Mexican Grill restaurant on Montague Street.

The popularity of this Chipolte among the NYPD might – just might – have something to do with the 50% discount they give to uniformed officers. Of course, accepting this discount violates NYPD policy, or so the department says. However, offering the discount does not violate Chipolte’s policy, according to a spokesman for the chain.

Claw shrimp!

Monday, July 16th, 2012

Things I did not know until now:

Darn it. I’m not planning a trip to New England anytime soon, so there goes my chance to make a dent in the glut…

(Hattip: The Price Hike.)

(Hattip 2: Penny Arcade.)

Crossing the streams.

Friday, July 13th, 2012

More banana republicans: the LAT today has a longer article about the allegations against Cudahy city officials. This is a doozy. Besides the election fraud I touched on yesterday:

Sex, drugs, bribes, and election fraud. This town was out of control.

[Edited to add: Secret decoder ring: “Silva” = former mayor David Silva. “Perales” = former code enforcement head Angel Perales. “G.P.” = an unnamed “former Cudahy official”. “Conde” = councilman Osvaldo Conde, of the bimbo and the badge.]

Random notes: July 13, 2012.

Friday, July 13th, 2012

The crawfish of Lake Tahoe.

No snark here: I think this story is awesome for several reasons.

  1. It is an example of the “defeat invasive species by eating them” strategy.
  2. I like crawfish.

Chuy’s is planning a stock offering. I like Chuy’s Mexican restaurants; they’re the most tolerable TexMex I’ve found in Austin so far, if you can deal with the crowd. But there is something I’m curious about:

Chuy’s was founded in 1982 by Mike Young and John Zapp with a single restaurant at 1728 Barton Springs Road in Austin. The company now operates 32 restaurants in seven states.

Are all the restaurants Chuy’s? A long time ago, the Chuy’s holding company ran the Romeo’s on Barton Springs, but they spun that off (and the restaurant closed several years later). I believe Chuy’s still runs the Hula Hut on Lake Austin, but I can’t find any proof of that. I’m thinking the Chuy’s holding company also runs a couple of other non-Chuy’s, but I can’t find a complete list of their holdings online.

Balko and Reason, among others, have been all over the painkiller issue. The government repeatedly and consistently has attempted to make criminals out of doctors who legitimately prescribe high doses of painkillers for patients suffering from intractable pain. Not just that; the government has stomped on the First Amendment by going after patient advocacy organizations, and has even threatened to shut down pharmacies for filling prescriptions.

As a Libertarian, I come down on the Balko/Reason side. Actually, I think if people want to take painkillers, they should be available OTC without a prescription; heck, let’s have the autonomous Glock/heroin/Oxycodone vending robots now!

But this s–t ain’t helping:

Though the X-ray for a German shepherd had the dog’s name, Recon, and the name of an animal hospital printed on it, the doctor wrote the deputy a prescription for a powerful narcotic painkiller and a muscle relaxant, law enforcement officials said.

On the other hand:

How in the frack did this man even have a license to practice?

Free stuff!

Wednesday, July 11th, 2012

Randy’s Doughnuts in Inglewood is giving away free doughnuts between 11 AM and 2 PM (I assume that’s PDT) today.

“So what?” you ask.

Well, I wanted to post this because: compare this picture

to this one:

Yep. Same doughnut.

Also, this being 7/11, 7-11 is offering their usual free Slurpee today. Note that the free Slurpees are Dixie cup size, so I wouldn’t recommend going out of your way for one. But if you happen to have a 7-11 on the way home…

When the Red, Red Robin goes broke.

Wednesday, July 11th, 2012

There used to be three Red Robin restaurants in Austin.

The one on 290 was seized by the landlord for non-payment of rent, stripped to the studs, and turned into a Longhorn Steakhouse.

The one on 183 near Anderson Mill closed for a while, re-opened, closed again, and is now stripped of all signage. Nothing’s gone in at that location yet.

The one on Parmer at I-35 (near the Wal-Mart) is “closed temporarily” according to the corporate website, and has a notice from the sheriff’s department (stating the fixtures have been seized) taped to the front door.

I know, they’re chain burger places. But when I first went to one, I thought it was actually a pretty decent chain place to get a burger (especially since Fuddrucker’s collapsed). The last few times I went to the Parmer Red Robin, though, it was…not good. Not in the “induced vomiting” sense, but in the “I paid good money for this?” sense.

I feel sorry for the staff who lost their jobs; most of them seemed like good people trying hard. But I don’t feel too sorry for the management, who managed to take a workable concept and run it into the ground.

Horse tacos.

Sunday, July 8th, 2012

Today’s Statesman has a long backgrounder about Amado Pardo and Jovita’s. Jovita’s, you may recall, is the South Austin restaurant alleged to be at the center of a heroin distribution ring, and Pardo is one of the key figures in the indictment.

There’s some stuff in the article I was previously unaware of. Specifically:

  • Pardo’s political activism, not just for Democratic candidates, but specifically for Hispanic Democrats. (The Glen Maxey story, in particular, is interesting.)
  • Pardo was convicted of murder. Twice. The first murder was in 1971: he was sentenced to 12 years, and paroled in 1975 “after serving about four years” according to the Statesman. The second time was in 1983: he was sentenced to eight years, but paroled after four. He was also convicted of illegally possessing a firearm in 1978, and was released from prison on that charge in 1981. So he got almost as much time on the gun charge as he did on each of the two murders.
  • “….some who knew Pardo best said he appeared to have overcome his criminal past to become a community leader, a successful businessman and a strong patriarch to his large family.”
  • “Though the indictment accuses Pardo and the others of dealing heroin since May 2011, an FBI agent testified during a co-defendant’s detention hearing that he believes Pardo has been dealing the drug for more than 25 years — a period that predates Jovita’s.”

Random notes: July 3, 2012.

Tuesday, July 3rd, 2012

I think I’m going to wait until later tonight or tomorrow morning to do a roundup of Andy Griffith obits. In the meantime, how has the Criterion Collection not come out with an edition of “A Face In the Crowd”?

Here’s something I’m wondering about. There’s a story in the HouChron: I’ll link to it, but I won’t mention names. The gist of the story is that the sister of a state representative was arrested yesterday after a police raid found drugs and guns in her home. Reading between the lines of the honorable gentleman’s statement, it appears she has issues, if not a lifetime subscription and a complete set of bound volumes.

Question: why is this news? Would it have been newsworthy (outside of Corpus Christi) if her brother wasn’t a state rep? Does it matter that her brother happens to be a Republican? (I like to think I’d be asking the same question if he was a Democrat.)

In news that might actually be news: a while back, the Landry’s corporation got a tax abatement to build “The Inn at the Ballpark” . This was supposed to generate a certain number of jobs. According to a city audit, it didn’t generate the specified number.

So how did the Houston City Council respond? If you said “they voted not to ask Landry’s for the taxes they were previously exempted from”, take two gold stars…and you know the drill.

(Hattip: Lawrence. I’m aware that post has nothing to do with Landry’s, but I’ve been wanting to link it for a while.)

Random notes: June 27, 2012.

Wednesday, June 27th, 2012

Obit watch: Nora Ephron.

Oh, gee: “business leaders” are threatening to move their firms out of the notoriously corrupt city of Vernon, claiming the cost of business has become too high. Vernon has raised taxes and electricity rates, due to “the recession and a series of ill-fated investments that have cost the city millions”.

Among other bright ideas:

In other news, Stockton, California plans to file for municipal bankruptcy.

Edited to add: “It’s in our DNA to take the bitterness of lemons and make sweet lemonade,” [Rev. Dwight Williams of the New Bethel Baptist Church] said.

Hmmm.

  1. The ability to make lemonade is genetically inherited, rather than learned? This might explain why my lemonade isn’t very good. (Then again, it could be that I make mine with bottled lemon juice. Yeah, I know, but I mostly make lemonade so I can mix it with iced tea and make Arnold Palmers; why use fresh lemon juice for that?)
  2. Lemonade isn’t sweet until you add something like sugar to it. What does Rev. Williams propose to add to the lemonade of bankruptcy?

More details on the Jovita’s heroin bust from the Statesman.

One of the great barbecue related stories of the past quarter century was the Kreuz Market feud. In brief, when the family patriarch died, he left the Kreuz Market building to his daughter; he’d previously sold the business itself to two of his sons. This led to a family fight, and ultimately Kreuz Market moved into a new building on the highway, while the old building became Smitty’s.

What’s news? Well, the owner of Kreuz and the pitmaster at Smitty’s, along with another family member, are opening a new barbecue place: Schmidt Family Barbecue in Bee Cave. I am morally certain we will be going out there for an SDC, as soon as they’ve had time to shake out.