We’ve got questions.

Over at the other blog:

What types or styles of food are missing in Austin?

What Austin restaurants do you miss?

4 Responses to “We’ve got questions.”

  1. Borepatch says:

    I’d say Chuey’s, but they opened one here in the ATL. I’d say the Salt Lick, but think I only went 2 or 3 times.

    I hate to admit it, but I miss Rudy’s. And all out of the rub, too.

  2. stainles says:

    Shipments of rub can be arranged for friends of the blog. Just saying.

  3. That Guy says:

    Arts Rib House!

    How can that ****hole of mediocrity “Matt’s El Rancho” survive when Arts Rib House fades away?

  4. I would guess that Matt’s El Rancho vs. Artz Rib House boils down to three words: “Owns the building.”